Search Results       Your search for [subject]Hospitals -- Food service -- Management -- Vocational guidance returned 1 record.           Managing foodservice operations : a systems approach for healthcare and institutions. by Knight, John B.; Dubuque, Iowa: Kendall/Hunt Publishing, 1992. Subject: Health facilities -- Food service -- Management; Hospitals -- Food service -- Management; Health facilities -- Food service -- Management -- Vocational guidance; Hospitals -- Food service -- Management -- Vocational guidance.          Add to Book Cart Relevance: 30.93%