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Your search for [subject]Hotels, taverns, etc. -- Accounting returned 22 records. |
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Financial management.
East Lansing, Mich.: Educational Institute of the American Hotel & Motel Association.
Subject: Hotels, taverns, etc. -- Finance; Hotels, taverns, etc. -- Accounting.
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Hotel accounting.
by Horwath, Ernest B; New York: Ronald Press, 1948.
Subject: Hotels, taverns, etc. -- Accounting; Hotels, taverns, etc. -- Management.
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Successful credit and collection techniques.
East Lansing, Mich.: Educational Institute of the American Hotel & Motel Association, 1981.
Subject: Tourist trade -- Accounting; Credit -- Management; Hospitality industry -- Accounting; Hotels, taverns, etc. -- Accounting; Motels -- Accounting.
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Management accounting for hospitality and tourism.
by Kotas, Richard; London: International Thomson Business Press, 1999.
Subject: Hotels, taverns, etc -- Accounting; Managerial accounting; Restaurants, lunch rooms, etc -- Accounting.
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Hospitality management accounting.
by Coltman, Michael M., 1930-; New York: Van Nostrand Reinhold, 1994.
Subject: Hotels, taverns, etc. -- Accounting; Food service -- Accounting; Managerial accounting.
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Managerial accounting for the hospitality service industries.
by Fay, Clifford T.; Dubuque, Iowa: W.C. Brown, 1976.
Subject: Service industries -- Accounting; Hotels, taverns, etc -- Accounting; Managerial accounting.
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Hotel and catering costing and budgets.
by Boardman, R.D.; London: Heinemann, 1972.
Subject: Hotels, taverns, etc. -- Accounting; Caterers and catering -- Accounting.
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Accounting in the hotel and catering industry.
by Wood, Frank; London: Longman, 1983.
Subject: Caterers and catering -- Accounting; Hotels, taverns, etc. -- Accounting.
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Business accounting for hospitality and tourism.
by Atkinson, H.; London: Chapman & Hall, 1995.
Subject: Hotels, taverns, etc. -- Accounting; Tourist trade -- Accounting.
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Basic accounting standards.
by Ninemeier, Jack D.; Westport, Connecticut: AVI Pub.
Subject: Food service - Accounting; Hotels, taverns, etc. - Accounting.
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