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  Search result  Your search for [subject]Ketchup -- Economic aspects returned 2 records.  
 
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  Book Comparative analysis of pakodo and cassava catsup : their cost of production, nutritive aspect, physico-chemical properties and food acceptability.

by Capangpangan, Buenaventurada G.; 1992.

Subject: Ketchup; Ketchup -- Economic aspects; Root crops -- Processing.

  
     
Relevance: 22.78%
 
     
  Thesis Catsup from tiessa : implications to nutrition and marketability.

by Dela Cruz, Consuelo R.; 1990.

Subject: Ketchup; Ketchup -- Economic aspects.

  
     
Relevance: 21.34%
 
     
 
         
         
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