Search Results       Your search for [subject]MICROWAVE TREATMENT returned 1 record.           Dehydration of mango (Mangifera indica L.) using microwave heating and air convection drying. by Gutierrez, Lorenzo R.; Central Luzon State University, 1998. Subject: MANGOES; DRYING; MICROWAVE TREATMENT; CONVECTION.          Add to Book Cart Relevance: 14.63%