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										Your search for [subject]Motel management returned 52 records.									 | 
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									Introduction to hospitality management _ Hospitality management.
  by Iverson, Kathleen M., 1955-; New York: Van Nostrand Reinhold, 1989.
  Subject: Hotel management; Motel management; Food service management; Tourist trade -- Management.
 
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									Principles and practices of management in the hospitality industry.
  by Keiser, James R.,  1928-; New York: Van Nostrand Reinhold, 1989.
  Subject: Hotel management; Food service management; Motel management; Restaurant management.
 
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									Introduction to hospitality management.
  by Iverson, Kathleen M.; N.Y.: Van Nostrand Reinhold, 1989.
  Subject: Hotel management; Motel management; Food service management; Tourism -- Management.
 
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									Hotel and motel management and operations.
  by Gray, William S.; Englewood Cliff, N.J.: Prentice Hall Career & Technology, 1994.
  Subject: Hotel management; Motel management; Health resorts -- Management; Casinos -- Management.
 
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									Supervision in the hospitality industry.
  by Daschler, John P.; East Lansing, Mich.: Educational Institute of the American Hotel & Motel Institute, 1984.
  Subject: Hotel management; Motel management; Food service management.
 
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									The lodging and food service industry.
  by Lattin, Gerald W.; East Lansing, Mich.: Educational Institute of the American Hotel & Motel Association, 1977.
  Subject: Hotel management; Motel management; Food service management.
 
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									The Practice of hospitality management.
  Westport, Conn.: AVI Pub., 1982.
  Subject: Hotel management; Food service management; Motel management.
 
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									Hotel and motel management and operations.
  by Gray, William S.; Englewood Cliffs, N.J.: Regents/Prentice Hall, 1994.
  Subject: Hotel management; Motel management; Health resorts -- Management.
 
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									Dimensions of hospitality management : an industry performance in seven acts.
  Boston: Cahners Books, 1975.
  Subject: Food service management; Hotel management; Motel management.
 
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									Managing quality services.
  by Shriver, Stephen J.; East Lansing, Mich.: Educational Institute of the American Hotel & Motel Association, 1988.
  Subject: Hotel management; Food service management; Motel management.
 
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