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  Search result  Your search for [subject]Proteins, Coconut returned 2 records.  
 
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  Continuing Resource Development and evaluation of some recipes utilizing coco meal, coco protein, and coco flour.

by Salcedo, Rosa Lina;

Subject: Food Science and Technology; Coconuts -- By-products -- Utilization; Coconuts -- By-products -- Chemicophysical properties; Coconut meal; Flours, Coconut; Proteins, Coconut.

  
     
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  Continuing Resource Conversion of De Laval Coco Protein into soluble form as stabilizer and other food uses.

by Capulso, S.A.;

Subject: Food Science and Technology; Coconut by-products -- Food uses; Proteins, Coconut.

  
     
Relevance: 14.85%
 
     
 
         
         
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