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  Search result  Your search for [subject]Restaurants, lunchrooms, etc -- Accounting returned 2 records.  
 
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  Book Accounting practices for hotels, motels, and restaurants.

by Dittmer, Paul; Quezon City: JMC Press, 1971.

Subject: Hotels, taverns, etc. -- Accounting; Restaurants, lunchrooms, etc -- Accounting.

  
     
Relevance: 25.13%
 
     
  Book Productivity and profit in catering.

by Fuller, John, 1916-; Glasgow, University: Scottish Hotel School, 1968.

Subject: Hotels, taverns, etc -- Accounting; Restaurants, lunchrooms, etc -- Accounting.

  
     
Relevance: 25.13%
 
     
 
         
         
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