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  Search result  Your search for [subject]Sensory analysis returned 3 records.  
 
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  Book Food acceptance testing at the Food and Nutrition research Center.

by Bautista, AP.;

Subject: Food testing; Sensory analysis; Fnrc sensory testing; Food acceptance.

  
     
Relevance: 14.76%
 
     
  Book Basic sensory methods for food evaluation.

by Watts BM, et, al.; Ottawa, Ontario: IDRC, 1989.

Subject: Food testing; Sensory analysis; Food analysis.

  
     
Relevance: 12.77%
 
     
  Book Proceedings of the International Symposium on Aroma Research held at Zeist, The Netherlands on May 26-29, 1975.

Netherlands: Centre for Agricultural Publishing and Documentation, 1975.

Subject: Sensory analysis-techniques; Aroma compounds in foods; Aroma research.

  
     
Relevance: 12.28%
 
     
 
         
         
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