Search Results       Your search for [subject]Strawberry yeast -- Nutritional evaluation returned 1 record.           Nutritional evaluation of<em> <u>Rhodotorula pilimanae </u></em>(Strawberry Yeast) and <em><u>Torulogsis utilis</u></em>. Protein efficiency ratio. by Gonzales, Josefina; Manila, Philippines: National Institute of Science and Technology. Subject: Strawberry yeast -- Nutritional evaluation; Food science and technology.          Add to Book Cart Relevance: 30.68%