Search Results       Your search for [subject]Vegetable contents returned 1 record.           USDA National Nutrient Database for standard reference release 16: Vitamin K Phylloquinone (mcg) content of selected foods per common measure sorted by nutrient content. USA: USDA, 2003. Subject: Vegetable contents; Vitamin k-nutrient content; Vitamin k-food sources.          Add to Book Cart Relevance: 15.34%