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  Search result  Your search for [subject]leaf protein returned 6 records.  
 
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  Investigatory Project Utilization of water hyacinth leaf protein concentrate and its liquid by-product: Bato Balani v. 14, no.2, SY 1994-95.

Quezon City: Philippine Science High School, 1993.

Subject: Water hyacinth leaf protein concentrate -- Uses; Water hyacinth leaf protein concentrate -- Food supplement; Water hyacinth leaf protein concentrate -- Culture medium for microorganisms; Biology.

  
     
Relevance: 21.45%
 
     
  Investigatory Project Utilization of water hyacinth leaf protein concentrate and its liquid by-product: Bato Balani v. 14, no. 2, SY 1994-95.

Makati City: Diwa Learning System, 1994.

Subject: Leaf protein concentrate -- Water hyacinth; Biology; Water hyacinth; leaf protein; Water hyacinth leaf protein concentrate -- Uses; Water hyacinth leaf protein concentrate -- Liquid by-products uses; Liquid by-products uses -- Water hyacinth leaf protein concentrate.

  
     
  |   Relevance: 18.63%
 
     
  Book Proceedings of the workshop-seminar in alternate foods for the growing population.



Subject: Leaf protein concentrate -- Alternate foods; Legumes; Fish; Cottonseed; Sunflower; Cereals; Rootcrops; Coconuts; Poultry products; Alternate foods -- Nutrient retention -- Leaf protien concentrate; Nutrient retention -- Alternate foods; Foods.

  
     
Relevance: 14.61%
 
     
  Analytics Chemical and biological evaluation of various leaf protein concentrates as poultry feed.

by Trinidad, Lorele C.;

Subject: Agriculture; Chemical evaluation; Biological evaluation; Leaf protein.

  
     
Relevance: 14.02%
 
     
  Thesis Production of leaf protein concentrate from water hyacinth (Eichhornia crassipes) and evaluation of its nutritive value as broiler feed.

by Beldia, Mac Arthur D.; College, Laguna: University of the Philippines at Los Ba?os, 1979.

Subject: Animal Science; Leaf protein concentrate; Water hyacinth (Eichhornia crassipes) -- Nutritive value; Eichhornia crassipes (Water hyacinth) -- Protein content; Broilers -- Feeds; Feeds,Broiler -- Nutritive value; broiler production -- feeds.

  
     
Relevance: 13.22%
 
     
  Thesis Leaf protein azolla: its preparation quality and utilization in food.

by De la Rosa, Linda S.; College, Laguna: University of the Philippines at Los Ba?os, 1992.

Subject: Food Science; Azolla -- Leaf protein source; Food preparation -- azolla.

  
     
Relevance: 12.91%
 
     
 
         
         
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